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whiskey · fall, winter

Bonfire Night: Fiery Cocktails

Warm bourbon meets crisp apple cider with a slow-building cayenne kick — built for bonfire nights and backyard gatherings.

Ingredients

  • 2 ozbourbon
  • 1 ozapple cider
  • 0.5 ozlemon juice
  • 2 dashesangostura bitters
  • pinchcayenne pepper

Instructions

  1. Add bourbon, apple cider, lemon juice, bitters, and cayenne to a shaker with ice.
  2. Shake hard for 12 seconds until well chilled.
  3. Strain into a rocks glass over a large cube.
  4. Express an orange peel over the drink and garnish with a cinnamon stick.

Warm bourbon meets crisp apple cider with a slow-building cayenne kick — built for bonfire nights and backyard gatherings.